Exceptional Checks: Baking Tech to Avoid Costly Recalls

Bakers and snack makers understand the importance of guarding against unwanted foreign materials getting into the final products and avoiding costly recalls. But with all the systems available to help, how do they determine which is best for their facility? From metal detectors to AI-driven vision inspection technologies, bakeries that fortify their operations with technologies to keep their company safe not only avoid recalls, but also dramatically improve their quality control.

KPM's Andrew McGhie, Business Development Director of Vision Systems, shares his opinions and outlooks for the future in an interview with Baking & Snack.

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